食べ飲み個室空間 SUMILE 3時間2728円　梅田店

[Popular menu items all in one place]

First of all, salt-boiled edamame, spicy sashimi cucumber, sashimi cucumber with pickled plum, authentic kimchi from Tsuruhashi, delicious yakiniku cabbage, sweet chili shrimp crackers, cold tofu with plenty of green onions, bean sprout and spinach namul, and chicken with saliva.

[Salad with special dressing]

Smoked Bacon Caesar Salad, Cold Pork Loin Shabu-Shabu with Sesame Dressing Salad, Homemade Sweet Potato Chunk Potato Salad, Fatty Salmon Thousand Island Salad

[Seafood with a focus on freshness and origin]

Norwegian salmon sashimi, tuna sashimi, marinated tuna with wasabi, salmon and colorful vegetable mayonnaise patcho

[Fried food that takes time and effort]

Fluffy French fries with rock salt and pepper, the manager's highly praised fried chicken, hearty chicken nanban with homemade tartar sauce, fried chicken covered in green onions, plump shrimp and squid cutlets, large cartilage fried chicken, shrimp and crab sticks with authentic chili sauce, fluffy old-fashioned croquettes, shrimp with mayonnaise and mango sauce, fried dumplings, an Osaka specialty that even Osakans will agree with!, kushikatsu, another specialty♪, deep-fried takoyaki, deep-fried squid tentacles, chicken nuggets, crispy white fish fries with tartar sauce

[Authentic pizza made with homemade dough]

Cheese pizza with no toppings because of our special curry Seafood basil tomato sauce pizza Smoked bacon & spinach white sauce pizza Eggplant & minced meat Bolognese style pizza

[Grilled food made with carefully selected ingredients and directly sourced from the farm]

Rolled egg with plenty of dashi and grated daikon radish soy sauce, Rolled egg with plenty of dashi and mentaiko mayonnaise, Grilled salted pacific saury from Onagawa, Miyagi, Grilled lightly salted striped atka mackerel, Grilled salted fatty yellowtail collar, Kalbi and potato steak (sold out), Tender round steak, Stir-fried tongue and offal mix with spicy miso, Grilled salted squid tentacles with mayonnaise and soy sauce

[Specially crafted noodles]

Carbonara Sanuki Udon Kobe Oliver Thick Sauce Pork Yakisoba Seafood Garlic Salt Green Onion Soup Yakisoba

[Fluffy fried rice in a wok]

Chef's special dish: Crab fried rice with thickened sauce, authentic fried rice made with Tsuruhashi kimchi, soft koroste rice bowl, dashi ochazuke (rice with broth), steak rice (sold out) and white rice.

[Chef's handmade dessert]

Daily recommended dessert.It is not an all-you-can-eat option.